Thirteen century country house hotel and restaurant Bridge House, Beaminster, has been awarded a GOLD medal for both its restaurant and hotel in this year’s prestigious Taste of the West Awards.
Owners Mark and Jo Donovan, who have been running Bridge House for the past 14 years said;
“’We are proud and delighted to win gold for best hotel & restaurant in this year’s Taste of the West Awards. This is the fifth year running that we’ve received a gold award for our two AA Rosette restaurant. This achievement is thanks to our brilliant staff, whose hard work in the kitchen and high levels of customer service help us to excel in making Bridge House a place where our customers come back again and again.”
“We believe our gold award is also maintained by the new services we offer customers, such as our recently opened cocktail bar run by Bridport-based barman Lloyd Brown of The Grey Bear Bar Company. Hotel residents and restaurant guests have thoroughly enjoyed the unique cocktails on offer, all made from locally produced spirits that we are keen to promote and support. Our cocktail masterclasses have also been very popular with people who live locally,” says Mark.
Bridge House was also awarded Trip Advisor’s ‘2017 Certificate of Excellence’ award last month based on consistently great reviews from customers.
Hotel & Restaurant
3 Prout Bridge